Kids in the Kitchen

The Junior Leagues’ Kids in the Kitchen initiative provides lessons and demonstrations in the preparation of healthy meals and snacks in partnership with local organizations, chefs, and nutritionists. It is grounded in the belief that children and families empowered with the knowledge of how to feed and exercise their bodies will be less likely to become obese and subsequently suffer many associated health risks. This initiative and others like it are now active in 200 locations around the world.